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Oxford Agar

Detection of Listeria

Oxford Agar is used to control milk and cheese as well as food samples

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Oxford Agar is a selective medium used for the differentiation, the isolation and the enumeration of Listeria monocytogenes from milk and cheese, as well as in other food samples, even highly contaminated.

Description

Oxford Agar is a selective medium used for the differentiation, the isolation and the enumeration of Listeria monocytogenes from milk and cheese, as well as in other food samples, even highly contaminated.
The media can be used as the second media of choice in the context of the method of detection of Listeria monocytogenes in food microbiology.

Packaging

Dehydrated base medium :
BK110HA – 500 g bottle

CCCFA Supplement for Oxford agar :
BS00308 – 10 vials qsp 500 mL

Documentation

Connexion

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